July 9, 2015

July 9, 2015

  Market Notes   July 9, 2015 SPECIALTY POTATO UPDATE People do eat potatoes while on vacation. People who are not on vacation also eat potatoes in the summer. Whether they are grilled, smoked, herbed, boiled, baked, fried or sautéed, potatoes suit every season....
July 9, 2015

July 2, 2015

  Market Notes   July 2, 2015 YOU PROVIDE THE RED WE’VE GOT THE WHITE & THE BLUE The holiday is here and it’s great to celebrate with color. But our independence is a year round affair, not just 1 day out of 365. So in the spirit of the United States or just a...
July 9, 2015

June 25, 2015

  Market Notes   June 25, 2015 WHAT’S HER NAME? (I CAN’T TELL YA) There is a certain spud we’ve been in love with a long long time. What’s her name? We can’t tell ya. She’s purple and she’s yellow and her taste is just sublime. What’s here name? We can’t tell ya. She...
July 9, 2015

June 18, 2015

  Market Notes   June 18, 2015 FINGERLING NOTES FROM ALL OVER FLORIDA      This week saw the end of the fingerling deal in Florida.   This program typically runs from January through May. The deal begins in south Florida and moves all the way to the northern border....
July 9, 2015

June 12, 2015

  Market Notes   June 12, 2015 PERU NOT COMING THROUGH So we have heard (and probably you have too) the baby lettuce program from Peru is on hold. Weather it is being held in the field due to poor quality held in the packing house for numerous reasons or held by APHIS...